Environmental Health Division

Hours:  8:30-4:30, Monday through Friday, 860-543-8815

Inspection and licensure of restaurants, food handlers, institutions, schools, shelters, and swimming pools are ways that the Health Department ensures a safe environment within the City of Hartford.  The Environmental Health Program also ensures the assessment and correction of environmental threats such as: lead contamination, vermin, insects, and asbestos exposure.  In addition, the Program addresses nuisances such as odors, abandoned vehicles, noise, and trash accumulation problems.

Periodic seminars are held with instruction in the safe handling and management of potentially threatening products.

Please click on the following to find out more about the Environmental Health Division:

Staff and Responsibilities
Lead Poisoning Prevention
Food and Food Service
Rodent Control
Tattooing and Piercing Regulations
Hartford: Your Health and Your Environment

To get to information about Temporary Food Booths and Licenses, click HERE.

Please check back again soon--we hope to get other regulations and forms posted on this page in the near future!

For further information about the Environmental Health Program at the Hartford Health Department, contact:

Michael Pascucilla,  Director of Environmental Health 

860-543-8815

For questions or comments about the Hartford Health Services web pages, please contact the Health Services Division at 860-543-8800.